Rosy's at the Beach Restaurant
17320 Monterey Road
Morgan Hill CA 95037
Hours • Directions

Dinner Winter Menu


*Fried Calamari  11.

*Crab Cakes  12.5

Roasted Garlic-Shallots Buerre Blanc, Granny Smith Apple-Carrot Slaw

Ahi Wontons  12.5

Fried Wonton, Coleslaw, Blackened Pan-Seared Ahi, Wasabi Oil, & Sriracha Aioli

*Brie Plate  12.

Brie, Roasted Garlic, Prosciutto, Sun-dried Cranberries, Apples, Nuts, Figs, Marmalade, Crostini

*Whiskey House Smoked Salmon  11.

Red Onion, Whole Grain Mustard, Mascarpone Cheese, Capers, Toast Points

Steamed Clams  12.5

Manilla clams steamed in garlic, butter & wine

Fresh Dungeness Cracked Crab ½  18.   Whole  28.

Cold – Garlic, Olive Oil, Parsley, Fresh Lime.
Hot- Garlic, Lemon, White Wine, Parsley, Tomato, Green Onion

*Beach House Mussels  12.5

Leeks, Garlic, Fresh Ginger, Coconut Curry, Lemon Grass

*Prawn Cocktail  11.

Chilled Prawns, Zesty Cocktail Sauce

West Coast Oysters on the Half Shell  14.

Half dozen with cocktail sauce

Fresh Dungeness Crab Cocktail  15.

Freshly Cooked, Zesty Cocktail Sauce

Coconut Deep Fried Prawns  12.

Sweet Thai Chile Sauce, Warm Jicama Slaw

Sweet Potato Fries  6.

Roasted Jalapeno Cilantro Aioli Dipping Sauce

Cheesy Garlic Bread  6.5

Marinara Dipping Sauce

*Saturday Half-Price 4pm-6pm

Warning: Eating raw oysters may cause severe illness and even death in persons who have liver disease, cancer, or other chronic illnesses that weaken the immune system.


New England Clam Chowder

Cup 3.5 / Bowl 5.5

Fish Soup  12.5

Seven Seas Soup  14.5

Baja Seafood Cocktail  10.5


Beach House Wedge  6.

Tomato, red onion, cucumber, seasoned croutons, choice of dressing
Add crumbled blue cheese 1.  Add shrimp 6.

Roasted Seasonal Squash Salad  6.5

Arugula, Roasted Squash Quarter, Sun-dried Cranberries, Apple, Toasted Pumpkin Seeds, Candied Pecans, Goat Cheese. Roasted Gala Apple Dressing

Organic Beet Salad  8.

Organic Greens, Goat Cheese, Toasted Nuts, Red Onion, Honey Mustard Vinaigrette

Warm Lentil and Squash Chicken Salad  15.5

Mixed Greens, Lentils, Pumpkin Seeds, Squash, Tomato, Asparagus, Sun-dried Cranberry, Feta Cheese, Lemon Thyme Dressing

Grilled Asparagus & Prawn Salad  15.5

Red Onion, Fennel, Shaved Parmesan Cheese, Arugula, Meyer Lemon-Black Pepper Vinaigrette

Classic Caesar  15.5

Salmon, Prawns or Chicken top Chopped Romaine, Parmesan, Anchovies, Croutons.
Small Caesar  8.

Baby Spinach  15.5

Salmon, Prawns or Chicken top Fuji Apples, Grapes, Candied Pecans, Blue Cheese Crumbles, Warm Bacon-Roasted Garlic Vinaigrette

Shrimp Louie  15.

Avocado, Cucumber, Red Onion, Egg, Mixed Greens. Louie dressing

Classic Seared Rare Ahi Nicoise  17.5

Egg, Olives, Tomato, Potato, Organic Greens, Herb-Red Wine Vinaigrette

Fresh Dungeness Crab Louie  22.

Avocado, Cucumber, Red Onion, Egg, Mixed Greens, Louie Dressing

Sides  4.75

Garlic Bread

Sautéed Spinach

Herb Roasted Potatoes

Vegetable Risotto

Truffle Parmesan Fries

Seasonal Vegetables

Beach House Platters

Served with Fries & Coleslaw.
Substitute Sweet Potato Fries or Garlic Fries 2.

Fish and Chips  14.

Crab Cakes 14.

Fried Calamari  14.

Fried Prawn  15.

Combination  16.

prawn, fish, calamari, crab cake

Boardwalk Burger  14.

1/2lb. ground sirloin, sharp cheddar or pepper jack cheese, sautéed onion, lettuce, tomato
Add Bacon 2.    Add Avocado 2.

Salmon Burger  13.

dill dijon aioli, lettuce, tomato, and onion


Served with your choice of soup or wedge salad. Special salad upgrade 3.

Baked Chicken Gnocchi  18.

Red onion, roasted peppers, artichoke hearts, mozzarella cheese, housemade roasted tomato sauce

Linguini with Clams  22.

Diced Tomato, Green Onion, Lemon Zest, Garlic White Wine Butter Sauce

Black Tiger Prawn Linguini  22.

Sautéed Black Tiger Prawns, Bacon, Roma Tomato, Garlic, Fresh Basil, Chardonnay Butter Sauce

Cajun Sausage Penne  18.

Mushrooms, Tomato, Red Peppers, Spinach, Cajun Alfredo Sauce

Chicken Fettuccini  19.

Sauteed Chicken Breast, Mushrooms, Broccoli, Garlic Cream Sauce

Seafood Pasta  24.

Prawns, clams, calamari, salmon, leeks, tomato, garlic, white wine butter sauce

Lobster Ravioli  19.

Leeks, Garlic, Baby Arugula, Fennel, Parmesan Shavings, Black Pepper Lemon Cream Sauce

Rosy’s Fish Tacos

Served with your choice of soup or wedge salad

Salmon or Prawn 15.  Ahi 18.  Dungeness Crab 24.

Corn tortillas, coleslaw, fresh salsa, avocado.
Served with rice and black beans.
*Voted best fish taco by the San Jose Mercury News


Served with your choice of soup or wedge salad. Special salad upgrade 3.

Seafood Jambalaya  26.

Clams, Mussels, Fresh Fish, Prawns, Calamari, Cajun Sausage, Chicken, Bell Pepper, Onion, Basmati Rice

Rosy’s Cioppino  28.

Clams, Mussels, Prawns, Calamari, Scallops, Fresh Fish, Celery, Carrots, Fennel, Green Onions, Housemade Cioppino Sauce.

Fresh Dungeness Cracked Crab ½  18.  Whole  28.

Cold – Garlic, Olive Oil, Parsley, Fresh Lime.
Hot- Garlic, Lemon, White Wine, Parsley, Tomato, Green Onion

Dungeness Crab Stuffed Salmon  29.

Diced Bell Peppers, Green Onion, Mozzarella, Crab, Buerre Blanc, Mashed Potatoes, Vegetables

Sesame Encrusted Seared Rare Ahi  29.

Pickled Ginger, Teriyaki Glaze, Basmati Rice, Vegetables

Chicken & Prawn Risotto  24.

Butternut Squash, Mushrooms, Fresh Herbs, Arugula, Fried Leeks, Parmesan Cheese, Creamy Wine Sauce

Snapper Vera Cruz  24.

Pan Roasted Snapper, Melted Pepper Jack Cheese, Vera Cruz Sauce, Mashed Potatoes, Vegetables

Chicken Breast Saltimbocca  25.

Steak of the Day

Ask your server

Brazilian Lobster Tail  35.

Two 5oz tails, drawn butter
Add a tail  15.
Split Charge 2.00