Rosy's at the Beach Restaurant
17320 Monterey Road
Morgan Hill CA 95037
Hours • Directions

Lunch Spring Menu


*Fried Calamari  11.

*Crab Cakes  12.

Roasted Garlic-Shallots Buerre Blanc, Granny Smith Apple-Carrot Slaw

Ahi Wontons  12.5

Fried Wonton, Coleslaw, Blackened Pan-Seared Ahi, Wasabi Oil, & Sriracha Aioli

*Bruschetta  12.

Organic Tomato, Basil, Garlic, Pesto, Shaved Parmesan

*Whiskey House Smoked Salmon  11.

Red Onion, Whole Grain Mustard, Mascarpone Cheese, Capers, Toast Points

Steamed Clams  12.5

Manilla Clams Steamed in Garlic, Butter & Wine

*Prawn Cocktail  11.

Grilled Prawns, Zesty Cocktail Sauce

*Brie Plate  11.75

Prosciutto DiParma, Candied Garlic, Grapes, Pears, Toasted Walnuts

West Coast Oysters On The Half Shell  14.

Half dozen with cocktail sauce

Fresh Mozzarella Caprese  10.50

Tomatoes, Olives, Red Onion, Basil, 10 Year Vintage Balsamic Glaze

Parmesan-Panko Crusted Prawns  12.

Lemon-Roasted Garlic Aioli, Organic Greens and Pickled Cucumber Salad

Sweet Potato Fries  6.

Roasted Jalapeno Cilantro Aioli Dipping Sauce

*Saturday Half-Price 4pm-6pm

Warning: Eating raw oysters may cause severe illness and even death in persons who have liver disease, cancer, or other chronic illnesses that weaken the immune system.


New England Clam Chowder
Soup of the Day

Cup 3. / Bowl 5.

Fish Soup  12.5

Seven Seas  14.5

Baja Seafood Cocktail  10.5


Beach House Wedge  6.

Tomato, Red Onion, Cucumber, Seasoned Croutons. Blue Cheese, Ranch, Louie or Balsamic Vinaigrette
Add: Crumbled Blue Cheese 1.  Shrimp 6.  Chicken 5. Bacon 2.

Grilled Asparagus  6.5

Shaved Fennel, Red Onion, Parmesan Cheese, Baby Organic Arugula, Lemon-Black Pepper Vinaigrette

Organic Quinoa  6.5

Tomatoes, Olives, Bell Peppers, Red Onion, Feta Cheese, Romaine Lettuce, Herb-Red Wine Vinaigrette

House Smoked Salmon Cobb  15.5

Bacon, Avocado, Tomato, Egg, Romaine Lettuce, Blue Cheese Crumbles, House Made Buttermilk Ranch Dressing

Grilled Chicken Breast Salad  15.5

Baby Corn, Hearts of Palm, Cucumber, Cherry Tomatoes, Blue Cheese Crumbles, Green Apple-Honey Vinaigrette, Romaine Lettuce

Spring Grilled Asparagus & Prawns Salad  15.5

Red Onion, Fennel, Shaved Parmesan Cheese, Arugula,       Meyer Lemon-Black Pepper Vinaigrette

Classic Caesar  15.5

Salmon, Prawns or Chicken top Chopped Romaine, Parmesan, Anchovies, Croutons.  Small Caesar 8.

Baby Spinach  15.5

Salmon, Prawns or Chicken top Fuji Apples, Grapes, Candied Pecans, Blue Cheese Crumbles, Warm Bacon-Roasted Garlic Vinaigrette

Shrimp Louie  15.

Avocado, Cucumber, Red Onion, Egg, Mixed Greens. Louie Dressing

Classic Seared Rare Ahi Nicoise  17.5

Egg, Olives, Tomato, Potato, Organic Greens, Herb-Red Wine Vinaigrette

Albacore Tuna Spinach Wrap  14.

Baby Arugula, Avocado, Cucumber, Olives, Tomato

Chicken Club Spinach Wrap  14.5

Bacon, Avocado, Tomato, Baby Arugula, Lemon-Garlic Aioli


Smoked Salmon Fettuccini  16.

Fresh Herbs, Leeks, Capers, Tomato, Asparagus, Chardonnay Cream Sauce

Chicken & Sausage Risotto  15.5

Mushrooms, Red Onion, Olives, Basil, Spinach, Shaved Parmesan Cheese

Prawn Linguini Putanesca  15.5

Capers, Black Olives, Red Pepper Flakes, Spicy Roasted Tomato Sauce

Chicken Penne  14.5

Lobster Ravioli  16.5

Roma Tomatoes, Baby Corn, Leeks, Fresh Herbs, Lobster Cream Sauce

Land and Sea

Fresh Grilled Salmon  16.5

Pineapple Relish, Roasted Garlic Lemon Butter Sauce

Sesame Seed Crusted Ahi Tuna  17.5

Tropical Fruit Relish, Pickled Ginger, Wasabi Oil, Organic Brown Rice, Seasonal Vegetables

Sautéed Prawn Scampi  16.5

Lemon-White Wine Butter Sauce, Organic Brown Rice

Chicken Breast Saltimbocca  15.5

Mozzarella Cheese, Prosciutto, Spinach, Marsala Cream Sauce

Pan Roasted Snapper  15.5

Avocado-Mango Chutney, Organic Brown Rice

Blackened Idaho Trout  15.5

Salsa Fresca, Sour Cream, Avocado, Organic Brown Rice, Black Beans
Split Charge 2.00


Served with Fries & Coleslaw. Substitute Sweet Potato, Garlic or Truffle Fries 2.

Salmon Tacos  12.

Corn tortillas, grilled salmon, salsa, avocado & coleslaw. Rice & black beans.
Other choices: Prawns 13.  Ahi 15.
*Voted best fish taco by the SJ Mercury News*

Grilled Portobello Torta  12.5

Grilled Onions, Tomato, Avocado, Lettuce, Peppered Jack Cheese, Roasted Garlic Mayonnaise, Ciabatta Roll

Blackened Snapper Sandwich  12.5

Tomatoes, Lettuce, Avocado, House Made Lemon Aioli,   Toasted French Roll

Boardwalk Burger  12.5

Sharp Cheddar or Pepper Jack Cheese, Sautéed Onion, Lettuce, Tomato. Add Bacon 2. Avocado 2.

Salmon Burger  13.

Dill Dijon Aioli, Lettuce, Tomato, Onion

Baked Black Forest Ham & Brie Sandwich  12.

Tomato, Balsamic Red Onions, Honey Mustard Aioli, Croissant

Albacore Tuna Melt  12.

Open Face, Sliced Tomato, Avocado, Sharp Cheddar Cheese, Grilled Sour Dough

Grilled Chicken & Mozzarella Sandwich  12.5

Fire Roasted Peppers, Sautéed Maui Onion, Chipotle-Mayonnaise, Ciabatta

Smoked Turkey & Bacon Melt  12.5

Tomato, Swiss Cheese, Sweet Onion,                                      Parmesan Grilled Sourdough

The Fryer

Served with Fries & Coleslaw.

Fish & Chips  14.

Lightly battered fillets

Calamari  14.

Tender rings and tentacles lightly breaded in a seasoned cornmeal.

Crab Cakes  14.

Freshly made and served with spicy aioli

Prawns  15.

Juicy prawns lightly breaded

Combo  18.

Fish, calamari, oyster, crab cake & prawn

Sides  4.75

Garlic Bread

Sautéed Spinach

Herb Roasted Potatoes

Vegetable Risotto

Truffle Parmesan Fries

Seasonal Vegetables